Ainsley has been looking forward to her preschool "feast day" for weeks. Especially since this was my turn to come in and help. Unfortunately my camera battery died before the feast began, but here's what was on Ainsley's plate: deli-sliced turkey, Bugle chips, canned mandarin oranges, bananas, apples, grapes, string cheese, cheddar cheese, bread, baby carrots, mini-marshmallows and candy corn. She said "no thank you" to olives, pickles and pineapple. She told me it was the best day ever. If only I were serving a group of 4-5 year olds on Thursday, the menu would be easy!